FIERA DI U CASGIU is a regional fair dedicated to Corsican farmhouse cheeses. This fair brings together three main sections: a regional competition for farm cheeses from Corsica, meetings on pastoralism and sustainable development, and an ancient Venaco fair tradition.

FIERA DI U CASGIU is a showcase for the diversity and quality of Corsican cheeses, and a unique opportunity to meet the producers and learn about their traditional methods. The fair also offers a platform for discussing the challenges and opportunities facing pastoralism and sustainable development in Corsica.

Catering & Hospitality Industries Food Processing Industries Livestock & Poultry Handicraft Products Music Environmental Protection